Chocolate Chocolate Chip Zucchini Bread
24 servings, approx 20 minutes, 55 minutes to bake then cool
Ingredients: 2 cups Sugar
1 cup Applesauce
3 eggs
3 teaspoons of pure vanilla extract
2- 1/2 cups all purpose flour
1/2 cup baking cocoa
1 teaspoon salt
1 teaspoon ground cinnamon
1 teaspoon baking soda
1/4 teaspoon baking powder
2 cups of shredded peeled zucchini
1 1/2 cups of milk chocolate and semi sweet chocolate chips
Directions:
In a large bowl combine sugar,applesauce,eggs,vanilla and beat until well blended. If using a mixer, gradually add zucchini. After well combined add chocolate chips and fold.
Pour into two loaf pans either coated with cooking spray or parchment paper and spray.
Bake at 350 degrees for 50-55 minutes and check with a toothpick in the center (is it clean?) Cool for 10 minutes before removing from pans to wire racks to cool completely or eat warm and gooey!
